25 Minute Addictive Taco Crackers You Can’t Resist
These 25-Minute Addictive Taco Crackers are a quick, flavorful snack made with just a few simple ingredients. They’re crunchy, cheesy, and packed with zesty taco seasoning—perfect for parties, road trips, or snacking anytime.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Total Time: 25 minutes
- Yield: 10 servings
- Category: Snack
- Method: Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 (11 oz) box oyster crackers
- 1/2 cup canola oil
- 1 oz packet taco seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 cup grated Parmesan cheese
Instructions
- Preheat oven to 250°F (120°C).
- In a large bowl, whisk together canola oil, taco seasoning, garlic powder, and onion powder.
- Add oyster crackers to the bowl and stir until evenly coated.
- Sprinkle in the grated Parmesan cheese and stir again to coat well.
- Spread the crackers in a single layer on a baking sheet.
- Bake for 15-20 minutes, stirring halfway through, until golden and crispy.
- Let cool completely before serving or storing.
Notes
- Store in an airtight container for up to a week.
- Use ranch seasoning for a fun variation.
- Great for gifting or party favors.
Nutrition
- Serving Size: 1/10 of recipe
- Calories: 150
- Sugar: 0g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
