4-Ingredient Hamburger Casserole
A quick and hearty comfort meal made with just four simple ingredients! This cheesy, meaty casserole is perfect for busy nights when you need a satisfying dinner without the fuss.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 6 servings
- Category: Dinner, Casserole
- Method: Baking
- Cuisine: American
Ingredients
- 1 pound ground beef
- 1 (24-ounce) jar marinara sauce
- 3 cups cooked pasta (such as rotini or penne)
- 2 cups shredded mozzarella cheese
Instructions
- Preheat your oven to 375°F (190°C).
- In a large skillet over medium heat, cook the ground beef until browned, breaking it up with a spoon as it cooks. Drain any excess fat.
- Stir in the marinara sauce and let it simmer for 2-3 minutes.
- Add the cooked pasta to the skillet and mix until well coated with the sauce.
- Transfer the mixture to a greased 9×13-inch baking dish.
- Sprinkle the shredded mozzarella cheese evenly over the top.
- Bake for 20-25 minutes, or until the cheese is melted and bubbly.
- Let the casserole cool for a few minutes before serving.
Notes
- For extra flavor, add seasonings like garlic powder, Italian seasoning, or red pepper flakes.
- You can swap ground beef for ground turkey or chicken for a leaner option.
- Try using different cheeses like cheddar or Parmesan for variety.
Find it online: https://yumfamilyrecipes.com/4-ingredient-hamburger-casserole/
