Why You’ll Love Nacho Cheese Beef Wrap Recipe
These wraps are fast, fun, and super satisfying. They bring together cheesy, spicy, and crunchy elements in every bite, making them a hit for weeknight dinners, parties, or game day. Plus, they’re customizable and easy to prep in advance, which makes them ideal for feeding a crowd or a hungry family.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
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1 pound lean ground beef
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1 cup nacho cheese sauce
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½ cup sour cream
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1 can Rotel (green chilis with diced tomatoes)
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½ cup chopped green peppers
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½ cup diced onions
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1 packet taco seasoning mix
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Doritos (Nacho Cheese flavored), crushed
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4 flour tortilla wraps
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Shredded lettuce
Directions
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In a skillet over medium heat, crumble and brown the ground beef until fully cooked. Drain any excess fat.
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Add diced onions and green peppers to the skillet. Sauté for about 4 minutes until softened.
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Stir in the taco seasoning mix and combine thoroughly. Let cook for another minute.
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In a separate bowl, mix together the Rotel and nacho cheese sauce until smooth and well combined.
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Lay out the tortillas on a clean surface.
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Spoon the cheese and Rotel mixture down the center of each tortilla.
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Add a scoop of the beef mixture on top, followed by sour cream, extra onions or peppers (if desired), crushed Doritos, and shredded lettuce.
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Fold in the sides of the tortilla, then roll up tightly like a burrito.
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Heat a clean skillet over medium heat. Place the wraps seam side down and toast until golden and crispy on both sides, about 2–3 minutes per side.
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Serve hot, optionally topped with more sour cream or a side of salsa.
Servings and timing
This recipe makes 4 large wraps and serves 4 people.
Prep time: 15 minutes
Cook time: 15 minutes
Total time: 30 minutes
Variations
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Spicy Kick: Add chopped jalapeños or a splash of hot sauce for extra heat.
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Different Chips: Try using Cool Ranch or Spicy Sweet Chili Doritos for a twist.
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Protein Swap: Use ground turkey or shredded chicken instead of beef.
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Veggie Boost: Add black beans, corn, or spinach for extra nutrition.
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Low-Carb Option: Serve the filling in lettuce wraps instead of tortillas.
Storage/Reheating
Store any leftover wraps in an airtight container in the refrigerator for up to 3 days. To reheat, place them in a skillet over medium heat until warmed through and crispy again, or microwave for 1–2 minutes (though this may soften the tortilla). If you’re storing the components separately, assemble fresh wraps just before serving for the best texture.
FAQs
How spicy is this wrap?
The spice level is moderate due to the Rotel and taco seasoning. You can adjust by using mild or hot Rotel or adding hot sauce.
Can I make these wraps ahead of time?
Yes, you can prep the fillings in advance and store them separately. Assemble and toast the wraps right before serving for best results.
Can I freeze the wraps?
It’s best not to freeze them fully assembled due to the fresh toppings and Doritos, which can get soggy. You can freeze the cooked beef and cheese mixture separately.
What kind of cheese sauce should I use?
Any jarred or homemade nacho cheese sauce will work. Use your favorite brand or make your own if you prefer.
Are these wraps kid-friendly?
Yes! They’re flavorful but not overly spicy, and kids will love the cheesy beef and crunchy chips.
Can I use different tortillas?
Absolutely. Whole wheat, spinach, or even low-carb tortillas can be used depending on your preference.
What toppings go well with these wraps?
Sour cream, salsa, guacamole, jalapeños, extra shredded cheese, or even diced tomatoes make great toppings.
Can I bake them instead of toasting in a skillet?
Yes. You can place the wraps on a baking sheet and bake at 375°F for 10–12 minutes until heated through and slightly crisp.
How do I keep the wraps from falling apart?
Don’t overfill them, and make sure to fold the sides in tightly. Toasting the seam side down first helps seal them.
Can I make a vegetarian version?
Definitely. Replace the ground beef with cooked black beans, lentils, or a plant-based meat alternative.
Conclusion
Nacho Cheese Beef Wraps are a cheesy, hearty, and crave-worthy meal you can whip up in just 30 minutes. Perfect for lunch, dinner, or parties, they combine bold Tex-Mex flavors with the satisfying crunch of Doritos. With easy customization and quick prep, this recipe is sure to become a regular favorite in your kitchen.
