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A Rich and Nourishing Spicy Mango Avocado Salad

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A vibrant and nourishing spicy mango avocado salad featuring sweet mango, creamy avocado, crunchy vegetables, and a zesty chili-lime dressing. Perfect as a light meal or a refreshing side dish.

Ingredients

  • 1 ripe mango, peeled and diced
  • 1 ripe avocado, peeled and diced
  • 1 red bell pepper, chopped
  • 1 small red onion, thinly sliced
  • 1–2 red chili peppers, finely chopped (adjust to taste)
  • Juice of 1 lime
  • 1 tbsp olive oil
  • Fresh cilantro, chopped (optional)
  • Salt and black pepper to taste

Instructions

  1. Peel and dice the mango and avocado, and place them in a mixing bowl.
  2. Add the chopped red bell pepper, sliced red onion, and chopped chili peppers to the bowl.
  3. Drizzle with lime juice and olive oil.
  4. Season with salt and black pepper to taste.
  5. Gently toss everything together to combine without mashing the avocado.
  6. Top with chopped fresh cilantro if desired.
  7. Serve immediately or chill for a few minutes before serving.

Notes

  • Use a slightly firm avocado to avoid mushiness when mixing.
  • Adjust the amount of chili to your preferred spice level.
  • Can be served as a side dish or light main course.
  • Best enjoyed fresh on the day it’s made.

Nutrition

Find it online: https://yumfamilyrecipes.com/a-rich-and-nourishing-spicy-mango-avocado-salad/