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Apple Delight

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This classic Apple Delight dessert is a sweet, creamy, and crunchy treat layered with tart apples, whipped topping, and a graham cracker crust. Perfect for fall gatherings or holiday parties, this no-bake apple dessert is easy to make and packed with flavor. Whether you’re craving a quick apple treat or a make-ahead party dessert, this Apple Delight recipe will hit the spot!

Ingredients

  • 2 cups graham cracker crumbs
  • 1/2 cup unsalted butter, melted
  • 1/4 cup granulated sugar
  • 2 cups peeled and diced apples (Granny Smith or Honeycrisp)
  • 2 tbsp lemon juice
  • 1/2 cup brown sugar
  • 1/2 tsp cinnamon
  • 1/4 tsp nutmeg
  • 1 tbsp cornstarch
  • 1 tbsp water
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar
  • 1 tsp vanilla extract
  • 8 oz whipped topping (like Cool Whip)

Instructions

  • Prepare the crust: In a bowl, mix graham cracker crumbs, melted butter, and sugar until combined. Press into a 9×9-inch dish to form a crust. Chill in the fridge while preparing the filling.
  • Cook the apples: In a saucepan over medium heat, add diced apples, lemon juice, brown sugar, cinnamon, and nutmeg. Stir and cook for 5–7 minutes until apples begin to soften.
  • Thicken the filling: In a small bowl, mix cornstarch and water. Add to the apples and cook for another 2–3 minutes until the mixture thickens. Set aside to cool completely.
  • Prepare the cream layer: In a medium bowl, beat cream cheese, powdered sugar, and vanilla until smooth. Fold in whipped topping.
  • Assemble the layers: Spread the cream cheese mixture evenly over the chilled crust. Top with cooled apple mixture.
  • Chill: Refrigerate for at least 2 hours before serving to allow it to set.
  • Serve: Cut into squares and serve chilled.

Notes

  • You can substitute homemade whipped cream for Cool Whip if preferred.
  • For extra crunch, sprinkle chopped pecans or walnuts on top.
  • Make this dessert a day ahead for best flavor and texture.

Find it online: https://yumfamilyrecipes.com/apple-delight/