Barbecue Chicken Tostadas
These Barbecue Chicken Tostadas are a crispy, flavorful, and easy-to-make dish featuring crunchy tostadas topped with smoky BBQ chicken, melty cheese, and fresh toppings. Perfect for a quick weeknight dinner or a crowd-pleasing appetizer!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 6 tostadas
- Category: Dinner, Appetizer
- Method: Baking
- Cuisine: Mexican-American
- Diet: Gluten Free
Ingredients
These Barbecue Chicken Tostadas are a crispy, flavorful, and easy-to-make dish featuring crunchy tostadas topped with smoky BBQ chicken, melty cheese, and fresh toppings. Perfect for a quick weeknight dinner or a crowd-pleasing appetizer!
Instructions
- Preheat oven to 375°F (190°C).
- Prepare the chicken: In a bowl, toss the shredded chicken with barbecue sauce until evenly coated.
- Assemble the tostadas: Place tostada shells on a baking sheet. Spread a layer of black beans, then top with BBQ chicken. Sprinkle with shredded cheese.
- Bake for 7–10 minutes, or until the cheese is melted and bubbly.
- Add toppings: Remove from the oven and top with corn, red onion, jalapeño, cherry tomatoes, shredded lettuce, avocado, and cilantro.
- Serve: Drizzle with sour cream, squeeze fresh lime juice over the top, and enjoy!
Notes
- Swap chicken for shredded beef or jackfruit for a vegetarian version.
- Use store-bought tostadas or make your own by baking or frying corn tortillas.
- Add a spicy kick with hot sauce or extra jalapeños.
Find it online: https://yumfamilyrecipes.com/barbecue-chicken-tostadas/