Cherry Coconut Magic Bars Recipe
Cherry Coconut Magic Bars are a delicious, easy-to-make dessert packed with sweet cherries, coconut, and a buttery, crunchy base. Perfect for any occasion, these bars offer the ultimate combination of chewy and crunchy textures, making them a true crowd-pleaser. These magic bars are simple to prepare and can be customized with your favorite mix-ins.
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes
- Total Time: 35-40 minutes
- Yield: 16-20 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup semisweet chocolate chips
- 1 cup white chocolate chips
- 1 cup chopped dried cherries (or fresh if preferred)
- 1 can (14 oz) sweetened condensed milk
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×13-inch baking pan or line with parchment paper.
- In a medium bowl, combine the graham cracker crumbs and melted butter. Stir until the crumbs are well-coated.
- Press the graham cracker mixture evenly into the bottom of the prepared pan to form the crust.
- Sprinkle the shredded coconut, both types of chocolate chips, and dried cherries evenly over the crust.
- Pour the sweetened condensed milk evenly over the top of the ingredients in the pan.
- Bake for 25-30 minutes, or until the edges are golden brown and the center is set.
- Remove from the oven and let cool completely before cutting into squares.
Notes
- For extra flavor, try adding chopped nuts, such as pecans or almonds.
- Store these magic bars in an airtight container at room temperature for up to 5 days.
- You can use different types of chocolate chips (milk, dark, etc.) based on your preference.
Find it online: https://yumfamilyrecipes.com/cherry-coconut-magic-bars-recipe/
