Chicken Caesar Pasta Salad
This Chicken Caesar Pasta Salad is a quick and easy meal that combines the classic flavors of Caesar salad with hearty pasta and juicy grilled chicken, perfect for a light lunch or dinner.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Salad
- Method: Boiling, Tossing
- Cuisine: American
- Diet: Low Lactose
Ingredients
- 8 oz uncooked pasta (such as rotini or penne)
- 2 cups chopped romaine lettuce
- 2 cups cooked chicken breast, diced
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- 1/2 cup croutons
- Salt and pepper, to taste
Instructions
- Bring a large pot of salted water to a boil and cook the pasta according to package directions until al dente. Drain and let it cool.
- In a large bowl, combine the cooked pasta, chopped romaine lettuce, diced chicken, Caesar dressing, and Parmesan cheese. Toss until evenly coated.
- Season with salt and pepper to taste.
- Top with croutons just before serving to maintain crunch.
- Serve immediately or refrigerate until ready to serve.
Notes
- Use rotisserie chicken for a faster prep time.
- Substitute whole wheat or gluten-free pasta if desired.
- Add cherry tomatoes or avocado for extra flavor.
- Croutons should be added last to keep them crunchy.
Nutrition
- Serving Size: 1 1/2 cups
- Calories: 420
- Sugar: 2g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 65mg
Find it online: https://yumfamilyrecipes.com/chicken-caesar-pasta-salad/
