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Chocolate Chip Cookie Delight

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Seo Optimizer Description: Indulge in the ultimate Chocolate Chip Cookie Delight – a rich and gooey dessert filled with melt-in-your-mouth chocolate chips and a buttery, soft cookie base. Perfect for family gatherings, parties, or any occasion where a sweet treat is needed!

Ingredients

  • 1 cup (2 sticks) unsalted butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 2 teaspoons vanilla extract
  • 2 large eggs
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups semisweet chocolate chips
  • 1 cup chopped walnuts (optional)

Instructions

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper or silicone baking mats.
  2. In a large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
  3. Add in the vanilla extract and eggs, one at a time, beating well after each addition.
  4. In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until combined.
  6. Stir in the chocolate chips and walnuts (if using).
  7. Drop rounded tablespoon-sized portions of dough onto the prepared baking sheets, spacing them about 2 inches apart.
  8. Bake for 9-11 minutes, or until the edges are golden brown but the centers are still soft.
  9. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to wire racks to cool completely.

Notes

  • For chewier cookies, slightly underbake them and let them rest on the hot baking sheet.
  • If you prefer a thicker cookie, chill the dough in the fridge for at least 30 minutes before baking.
  • Substitute the chocolate chips with your favorite type of chocolate or even white chocolate for variety.