Cinnamon Iced Chocolate
This Cinnamon Iced Chocolate is a refreshing and indulgent drink combining rich chocolate with the warm spice of cinnamon. Perfect for a cozy yet cooling treat.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Drinks
- Method: Stovetop
- Cuisine: International
- Diet: Vegetarian
Ingredients
- 4 tsp Knoops 54% chocolate flakes (or any high-quality milk chocolate flakes)
- 200ml milk of choice
- 1/2 tsp ground cinnamon
- Ice cubes
- Optional: Whipped cream for topping
Instructions
- In a small saucepan, heat the milk gently over medium heat.
- Add the chocolate flakes and cinnamon to the warm milk, stirring until fully melted and smooth.
- Remove from heat and allow to cool slightly.
- Fill a glass with ice cubes.
- Pour the cooled cinnamon chocolate mixture over the ice.
- Top with whipped cream if desired and a sprinkle of cinnamon.
- Serve immediately and enjoy!
Notes
- Adjust the cinnamon to taste for a stronger or milder spice flavor.
- You can substitute dairy-free milk to make this vegan.
- Try it with dark chocolate flakes for a richer taste.
Nutrition
- Serving Size: 1 glass
- Calories: 220
- Sugar: 20g
- Sodium: 60mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 15mg
Find it online: https://yumfamilyrecipes.com/cinnamon-iced-chocolate/
