Dilly Cucumber Bites

Why You’ll Love This Recipe

Dilly Cucumber Bites are incredibly easy to prepare and come together in just 10 minutes, making them a great choice for last-minute appetizers or healthy snacks. The cool, crisp cucumber provides a refreshing bite, while the creamy dill spread offers a zesty kick. Plus, they’re low in calories, vegetarian, and can be served chilled, making them an ideal choice for warm-weather gatherings. Whether you’re hosting a party or just looking for a light snack, these cucumber bites are sure to impress!

Ingredients

  • 1 large cucumber

  • 8 oz cream cheese, softened

  • 2 tablespoons sour cream

  • 1 tablespoon fresh dill, chopped

  • 1 tablespoon lemon juice

  • 1/2 teaspoon garlic powder

  • Salt and pepper to taste

  • Fresh dill sprigs for garnish (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Slice the cucumber into 1/4-inch thick rounds and set aside.

  2. In a medium bowl, mix the cream cheese, sour cream, chopped dill, lemon juice, garlic powder, salt, and pepper until smooth and well combined.

  3. Spread a dollop of the dill cream cheese mixture onto each cucumber slice.

  4. Garnish with a small sprig of fresh dill, if desired.

  5. Serve immediately or refrigerate until ready to serve.

Servings and Timing

  • Servings: 10 servings

  • Prep Time: 10 minutes

  • Cooking Time: 0 minutes

  • Total Time: 10 minutes

Variations

  • Spicy Dill Cucumber Bites: Add a pinch of red pepper flakes or a few drops of hot sauce to the cream cheese mixture for a spicy twist.

  • Vegan Version: Use vegan cream cheese and sour cream to make this recipe dairy-free.

  • Herb Swap: Experiment with other herbs like parsley or basil if you prefer different flavors alongside the dill.

  • Cucumber Substitute: For a twist, try using zucchini or even thinly sliced bell peppers as the base.

Storage/Reheating

These cucumber bites are best served fresh but can be refrigerated for up to 2 hours before serving. If you plan to store them, it’s best to keep the cucumber slices and cream cheese mixture separate to avoid sogginess. When ready to serve, simply assemble the bites just before eating. This recipe is not ideal for freezing, as the texture of the cucumber may be affected.

FAQs

1. Can I use store-bought cream cheese for this recipe?

Yes, you can use store-bought cream cheese, but for the best flavor, opt for one that’s softened to room temperature.

2. How long can I store these cucumber bites in the fridge?

They can be stored in the fridge for up to 2 hours before serving. If left longer, the cucumber may become soggy.

3. Can I make the dill cream cheese mixture in advance?

Yes, you can prepare the dill cream cheese mixture a day ahead and store it in the fridge. Just assemble the bites when ready to serve.

4. What can I serve these cucumber bites with?

These cucumber bites pair perfectly with other light appetizers like hummus, fresh fruit, or a charcuterie board.

5. How can I make these cucumber bites more filling?

For a more filling version, you can top each cucumber bite with a small piece of smoked salmon or turkey.

6. Is there a dairy-free alternative for cream cheese?

Yes, you can use a dairy-free cream cheese substitute for a vegan version of this recipe.

7. Can I add more herbs to the cream cheese mixture?

Absolutely! Feel free to experiment with additional herbs like chives or tarragon for extra flavor.

8. What can I use instead of fresh dill?

You can use dried dill, but fresh dill will give the best flavor and texture. If you don’t have dill, you could substitute with fresh parsley or chives.

9. Can I make these cucumber bites spicy?

Yes, add a pinch of red pepper flakes or a drizzle of hot sauce to the cream cheese mixture to give them a spicy kick.

10. Can I serve these cucumber bites at a party?

Yes! These Dilly Cucumber Bites make for a great party appetizer, as they are easy to prepare and look vibrant on any platter.

Conclusion

Dilly Cucumber Bites are an easy, healthy, and delicious appetizer that everyone will love. With just a few simple ingredients, you can create a light and refreshing snack that’s perfect for summer gatherings, parties, or a quick bite whenever you’re craving something fresh. Whether you enjoy them as a standalone snack or as part of a larger spread, these cucumber bites are sure to be a hit!


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Dilly Cucumber Bites

Dilly Cucumber Bites

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These refreshing Dilly Cucumber Bites are a perfect snack or appetizer, featuring crisp cucumbers topped with a tangy dill cream cheese spread.

  • Author: Emily
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Category: Appetizer

Ingredients

  • 1 large cucumber
  • 8 oz cream cheese, softened
  • 2 tablespoons sour cream
  • 1 tablespoon fresh dill, chopped
  • 1 tablespoon lemon juice
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh dill sprigs for garnish (optional)

Instructions

  • Slice the cucumber into 1/4-inch thick rounds and set aside.
  • In a medium bowl, mix the cream cheese, sour cream, chopped dill, lemon juice, garlic powder, salt, and pepper until smooth and well combined.
  • Spread a dollop of the dill cream cheese mixture onto each cucumber slice.
  • Garnish with a small sprig of fresh dill, if desired.
  • Serve immediately or refrigerate until ready to serve.

Notes

  • Make sure the cream cheese is softened for a smoother spread.
  • You can prepare these ahead of time and refrigerate for a few hours, but best served fresh.
  • Adjust seasoning to taste depending on your preference for salt or dill.
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