Easy Sugar Cookie Frosting
This easy sugar cookie frosting is perfect for decorating sugar cookies with a smooth, glossy finish. With just a few simple ingredients, this frosting is both delicious and versatile. Whether you’re making cookies for the holidays or a special occasion, this frosting is quick and easy to whip up and will make your cookies even more delightful.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 ½ cups
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 cups powdered sugar
- 2 tablespoons butter, softened
- 2 tablespoons milk
- 1 teaspoon vanilla extract
- A pinch of salt
- Food coloring (optional)
Instructions
- In a medium-sized mixing bowl, beat together the powdered sugar, butter, and milk until smooth and creamy.
- Add the vanilla extract and a pinch of salt, continuing to beat until well combined.
- If you’d like to add color, separate the frosting into bowls and stir in food coloring until you reach the desired shade.
- Frost your cooled sugar cookies with a spatula or pipe the frosting for more detailed designs.
- Allow the frosting to set for about 30 minutes before serving or packaging the cookies.
Notes
- The frosting hardens as it sets, creating a nice, glossy finish.
- If the frosting is too thick, add more milk a teaspoon at a time until it reaches your desired consistency.
- Store frosted cookies in an airtight container for up to 5 days.
Find it online: https://yumfamilyrecipes.com/easy-sugar-cookie-frosting/
