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Caprese Skewers

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These Caprese Skewers are a fresh, simple, and colorful appetizer made with cherry tomatoes, mozzarella balls, and fresh basil. Perfect for parties and gatherings, they’re easy to assemble and drizzled with a tangy balsamic glaze.

Ingredients

  • 24 cherry tomatoes
  • 24 fresh mozzarella balls (bocconcini or ciliegine)
  • 24 fresh basil leaves
  • Balsamic glaze, for drizzling
  • Extra-virgin olive oil, for drizzling
  • Sea salt, for sprinkling
  • Freshly ground black pepper, for sprinkling
  • 24 small skewers or toothpicks

Instructions

  1. Assemble the skewers by threading one cherry tomato, one basil leaf, and one mozzarella ball onto each skewer or toothpick.
  2. Arrange the skewers on a serving platter.
  3. Drizzle with olive oil and balsamic glaze.
  4. Sprinkle with sea salt and freshly ground black pepper to taste.
  5. Serve immediately, or refrigerate for up to a few hours before serving.

Notes

  • You can use flavored mozzarella balls (like marinated) for added taste.
  • Use a squeeze bottle for more controlled balsamic glaze drizzling.
  • Skewers can be assembled a few hours in advance and stored in the fridge.

Nutrition

Find it online: https://yumfamilyrecipes.com/eazy-caprese-skewers/