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Fancy Pomegranate Lamb Chops

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These Fancy Pomegranate Lamb Chops are a flavorful and elegant dish made with seared lamb chops marinated in a blend of spices, fresh herbs, and a homemade pomegranate sauce. Perfect for special occasions or holiday meals.

Ingredients

  • 8 lamb chops, frenched
  • 1 tsp sea salt
  • 1 tsp black pepper
  • 1 tsp smoked paprika
  • 1/2 tsp ground allspice
  • 1/2 tsp ground cinnamon
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 cup olive oil
  • 1 tbsp fresh thyme, chopped
  • 1 tbsp fresh rosemary, chopped
  • 1 cup pomegranate juice
  • 1/4 cup maple syrup
  • 1 tbsp balsamic vinegar
  • 1 tsp cornstarch + 2 tsp water (for slurry)
  • Pomegranate arils, for garnish
  • Fresh rosemary sprigs, for garnish

Instructions

  1. Pat dry the lamb chops and place them in a large bowl or ziplock bag.
  2. In a small bowl, mix together the salt, pepper, paprika, allspice, cinnamon, garlic powder, onion powder, olive oil, thyme, and rosemary.
  3. Rub the spice mixture all over the lamb chops. Cover and marinate in the refrigerator for at least 1 hour or overnight.
  4. Meanwhile, make the pomegranate sauce: In a saucepan over medium-high heat, combine pomegranate juice, maple syrup, and balsamic vinegar. Bring to a boil, then reduce heat and simmer for 10–15 minutes until reduced.
  5. Mix the cornstarch and water in a small bowl, then stir into the sauce. Continue cooking for 2–3 minutes until thickened. Remove from heat and set aside.
  6. Remove lamb chops from the fridge and allow them to come to room temperature.
  7. Preheat a cast iron skillet or grill pan over medium-high heat. Sear the lamb chops for 3–4 minutes per side for medium-rare, or longer for desired doneness.
  8. Remove from heat and let rest for 5 minutes.
  9. Drizzle with pomegranate sauce and garnish with pomegranate arils and rosemary sprigs. Serve immediately.

Notes

  • Marinating overnight enhances flavor depth.
  • Pomegranate sauce can be made ahead and refrigerated.
  • Adjust sweetness of sauce by increasing or decreasing maple syrup.
  • Serve with mashed potatoes or roasted vegetables for a complete meal.

Nutrition

Find it online: https://yumfamilyrecipes.com/fancy-pomegranate-lamb-chops/