German Chocolate Cookie Bars
These German Chocolate Cookie Bars feature a chewy chocolate cookie base topped with a gooey homemade coconut pecan frosting. They’re easy to make, decadent, and a perfect treat for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12-16 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- For the Cookie Base:
- Chocolate cake mix (German chocolate or devil’s food)
- Unsalted butter
- Eggs
- For the Topping:
- Sweetened condensed milk
- Vanilla extract
- Eggs
- Shredded coconut
- Pecans
- Milk chocolate chips
Instructions
- Prepare the cookie base by mixing cake mix, butter, and eggs, and spread in a baking pan.
- Combine condensed milk, vanilla, eggs, coconut, and pecans, then pour over the cookie base.
- Sprinkle with chocolate chips and bake until golden.
- Cool completely before serving.
Notes
- Store in an airtight container for 3-4 days, or refrigerate for up to a week.
- Freezes well for a couple of months.
Find it online: https://yumfamilyrecipes.com/german-chocolate-cookie-bars/
