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Grilled Shrimp Bowl with Avocado, Corn Salsa & Creamy Garlic Sauce

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This Grilled Shrimp Bowl with Avocado, Corn Salsa, and Creamy Garlic Sauce is a vibrant, healthy meal. Packed with flavorful grilled shrimp, fresh corn salsa, and a rich creamy sauce, this bowl is perfect for lunch or dinner. The combination of zesty, spicy, and creamy ingredients creates a delightful dish that’s both satisfying and light.

Ingredients

  • For the Shrimp:
  • 1 lb large shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper (optional)
  • For the Corn Salsa:
  • 1 cup frozen corn, thawed
  • 1/2 cup red onion, diced
  • 1/4 cup cilantro, chopped
  • 1 jalapeño, seeded and minced (optional)
  • 1 lime, juiced
  • Salt to taste
  • For the Creamy Garlic Sauce:
  • 1/2 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon cilantro, chopped
  • 1 tablespoon lemon juice
  • 1 clove garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • For the Bowl:
  • 1 avocado, sliced or mashed
  • Sesame seeds, for garnish
  • Green onions, chopped, for garnish

Instructions

  • Prep the Shrimp: In a bowl, combine shrimp, olive oil, paprika, garlic powder, salt, pepper, and cayenne pepper (optional). Toss to coat.
  • Make the Corn Salsa: Combine corn, red onion, jalapeño (optional), cilantro, lime juice, and salt in a bowl. Mix gently and set aside.
  • Grill the Shrimp: Grill shrimp over medium heat for 2-3 minutes per side, or until cooked through.
  • Make the Creamy Sauce: In a small bowl, whisk together mayonnaise, sour cream, cilantro, lemon juice, garlic, salt, and pepper.
  • Assemble the Bowls: Divide the corn salsa between bowls and top with grilled shrimp, avocado, and drizzle with the creamy garlic sauce. Garnish with sesame seeds and chopped green onions.

Notes

  • Spice it up by adding more cayenne pepper or red pepper flakes to the shrimp marinade.
  • Serve with a side salad, soup, or cooked rice for a fuller meal.
  • This dish can be enjoyed immediately or stored in the fridge for later.

Find it online: https://yumfamilyrecipes.com/grilled-shrimp-bowl-with-avocado-corn-salsa-creamy-garlic-sauce/