Iced Vanilla Latte
This iced vanilla latte is a simple and refreshing coffee drink made with just three ingredients: espresso, milk, and vanilla syrup. It’s the perfect way to enjoy a café-style beverage at home, especially on warm days.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Drinks
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 shots of espresso (or 1/2 cup strong brewed coffee)
- 1 cup milk (any kind)
- 1 to 2 tablespoons vanilla syrup (adjust to taste)
- Ice
Instructions
- Brew two shots of espresso or 1/2 cup of strong coffee.
- Fill a glass with ice.
- Add the vanilla syrup to the glass.
- Pour the freshly brewed espresso over the syrup and ice.
- Add milk and stir to combine.
- Taste and adjust sweetness if needed. Serve immediately.
Notes
- Use your favorite milk – dairy or non-dairy alternatives like almond, oat, or soy work well.
- Adjust the amount of vanilla syrup based on your sweetness preference.
- Make your own vanilla syrup at home with sugar, water, and vanilla extract.
- Chill your coffee beforehand if you want to avoid melting too much ice.
Nutrition
- Serving Size: 1 latte
- Calories: 120
- Sugar: 14g
- Sodium: 90mg
- Fat: 3.5g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://yumfamilyrecipes.com/iced-vanilla-latte/
