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Keto Peanut Butter Brownies

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These Keto Peanut Butter Brownies combine rich, fudgy chocolate with a creamy peanut butter layer and glossy chocolate ganache, making them the ultimate low-carb, guilt-free dessert. With only 3 net carbs and 6 grams of protein per brownie, they’re perfect for those on a keto or low-carb diet.

Ingredients

  • For the Brownie Base: Keto brownie mix or homemade ingredients like almond flour, sugar-free sweetener, cocoa powder, butter, eggs, and chocolate chips.
  • For the Peanut Butter Layer: Natural creamy peanut butter, unsalted butter, powdered sweetener.
  • For the Ganache: Sugar-free chocolate chips, butter.

Instructions

  • Prepare the brownie base, either using a mix or homemade from scratch.
  • Bake and cool completely.
  • Prepare the creamy peanut butter layer by mixing peanut butter, butter, and sweetener, then spread over the cooled brownies.
  • Make the chocolate ganache by melting sugar-free chocolate chips and butter, then pour over the peanut butter layer.
  • Refrigerate until set, then slice into squares.

Notes

  • Use almond butter or another nut butter if preferred.
  • Dairy-free options are available.