Magic 4-Ingredient Potato Bake
This Magic 4-Ingredient Potato Bake is a creamy, cheesy side dish made with simple ingredients—potatoes, French onion soup mix, thickened cream, and cheese. It’s a budget-friendly, flavorful dish perfect for family meals, potlucks, or holidays.
- Prep Time: 10 minutes
- Cook Time: 1 hour 10 minutes
- Total Time: 1 hour 20 minutes
- Yield: Servings: 4–6
- Category: Baking
- Method: Side Dish
- Cuisine: Baking
- Diet: Gluten Free
Ingredients
1 kg (2.2 lbs) potatoes, thinly sliced
300 ml (1¼ cups) thickened cream (heavy cream)
1 packet French onion soup mix (about 40g)
1 cup grated cheese (cheddar or your choice)
Instructions
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Preheat the oven to 180°C (350°F).
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In a large mixing bowl, combine the thickened cream and French onion soup mix. Stir until the soup mix dissolves.
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Add the sliced potatoes to the cream mixture, ensuring each slice is coated.
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Grease a baking dish and layer the potatoes, pouring any remaining cream mixture over the top.
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Sprinkle grated cheese on top of the potatoes.
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Cover with foil and bake for 45 minutes.
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Remove the foil and continue to bake for an additional 20–30 minutes or until the potatoes are tender and the top is golden brown.
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Let the dish rest for 5 minutes before serving.
Notes
Variations:
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Add fresh herbs (e.g., rosemary or thyme) for extra flavor.
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Switch up the cheese for mozzarella or blue cheese for different tastes.
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For a vegan version, use plant-based cream and vegan cheese.
Storage/Reheating:
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Store leftovers in an airtight container in the fridge for 3-4 days.
Find it online: https://yumfamilyrecipes.com/magic-4-ingredient-potato-bake/
