Monster Cookie Balls
These Monster Cookie Balls are a no-bake treat packed with oats, peanut butter, mini M&Ms, and chocolate chips. They’re perfect for snacking, parties, or quick desserts, and come together in minutes.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 40 minutes (includes chilling)
- Yield: 24 balls
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 ½ cups old-fashioned oats
- 1 cup creamy peanut butter
- ½ cup honey
- 1 tsp vanilla extract
- ¼ tsp salt
- ½ cup mini M&Ms
- ½ cup mini chocolate chips
Instructions
- In a large bowl, combine oats, peanut butter, honey, vanilla extract, and salt. Mix well until fully combined.
- Fold in mini M&Ms and mini chocolate chips until evenly distributed.
- Use a small cookie scoop or spoon to scoop the mixture and roll into 1-inch balls.
- Place the balls on a parchment-lined baking sheet or plate.
- Chill in the refrigerator for at least 30 minutes before serving.
- Store in an airtight container in the fridge for up to one week.
Notes
- You can substitute peanut butter with almond or sunflower butter for allergies.
- Use quick oats if you prefer a softer texture.
- Feel free to add chopped nuts, coconut flakes, or protein powder.
Nutrition
- Serving Size: 1 ball
- Calories: 130
- Sugar: 8g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://yumfamilyrecipes.com/monster-cookie-balls/
