Print

Peach Fluff Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

This creamy and refreshing Peach Fluff Salad combines sweet peaches, fluffy whipped topping, and a hint of vanilla, making it a perfect no-bake dessert or side dish for gatherings and parties.

Ingredients

  • 1 can (15 ounces) peaches, drained and chopped
  • 1 package (3.4 ounces) instant vanilla pudding mix
  • 1 cup whipped topping (such as Cool Whip)
  • 1/2 cup mini marshmallows
  • 1/2 cup sour cream
  • 1/4 cup crushed pineapple, drained
  • 1 tablespoon honey (optional, for added sweetness)

Instructions

  1. In a large mixing bowl, whisk together the vanilla pudding mix, sour cream, and honey (if using) until well combined.
  2. Gently fold in the whipped topping, mini marshmallows, and crushed pineapple.
  3. Add the chopped peaches and gently stir to incorporate, being careful not to mash them.
  4. Chill the salad in the refrigerator for at least 1 hour before serving to allow the flavors to meld together.

Notes

  • For extra flavor, add a few chopped pecans or walnuts for crunch.
  • You can use fresh peaches if in season—just peel and chop them.
  • If you prefer a lighter version, use light whipped topping and reduced-fat sour cream.

Nutrition