Pickle Grilled Cheese Sandwich
This Pickle Grilled Cheese Sandwich is the ultimate comfort food with a tangy twist! Made with crispy golden-brown bread, gooey melted cheese, and the zesty crunch of pickles, this sandwich is a must-try for pickle lovers. Perfect for a quick lunch or snack!
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: 1 sandwich
- Category: Lunch, Snack
- Method: Grilled
- Cuisine: American
Ingredients
- 2 slices of bread (sourdough, white, or whole wheat)
- 2 tbsp butter (softened)
- 2–3 slices of cheddar cheese (or your favorite melting cheese)
- 4–6 dill pickle slices (or bread and butter pickles for a sweeter taste)
- 1 tsp Dijon mustard (optional, for extra tang)
- 1/2 tsp garlic powder (optional, for extra flavor)
Instructions
- Butter the bread – Spread butter evenly on one side of each bread slice.
- Assemble the sandwich – Place one slice (butter-side down) on a skillet. Add a layer of cheese, then arrange pickle slices evenly on top. Spread Dijon mustard on the second slice (if using) and place it on top, butter-side up.
- Cook to golden perfection – Heat a skillet over medium heat and cook the sandwich for 3-4 minutes on each side until the bread is golden brown and the cheese is melted.
- Serve and enjoy – Remove from heat, let it cool slightly, slice in half, and enjoy!
Notes
- Try using different cheeses like Swiss, provolone, or pepper jack for variety.
- Use spicy pickles for a bolder taste.
- Swap the smoked turkey or beef pastrami for roasted chicken slices for another variation.
Find it online: https://yumfamilyrecipes.com/pickle-grilled-cheese-sandwich/
