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Sloppy Joe Mac ‘n Cheese

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This Sloppy Joe Mac ‘n Cheese combines the savory, flavorful mix of Sloppy Joe filling with creamy, cheesy macaroni. A comfort food fusion that’s easy to make, filling, and perfect for family dinners or potlucks. A delicious combination of two beloved dishes, this Sloppy Joe Mac ‘n Cheese is sure to satisfy!

Ingredients

Here’s a recipe for Sloppy Joe Mac ‘n Cheese:

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This Sloppy Joe Mac ‘n Cheese combines the savory, flavorful mix of Sloppy Joe filling with creamy, cheesy macaroni. A comfort food fusion that’s easy to make, filling, and perfect for family dinners or potlucks. A delicious combination of two beloved dishes, this Sloppy Joe Mac ‘n Cheese is sure to satisfy!

Ingredients:

For the Sloppy Joe:

  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 1/2 green bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 1 cup ketchup
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon brown sugar
  • 1 tablespoon yellow mustard
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste

For the Mac ‘n Cheese:

  • 1 lb elbow macaroni
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 2 cups milk
  • 2 tablespoons butter
  • 2 tablespoons all-purpose flour
  • Salt and pepper to taste
  • 1/2 teaspoon garlic powder (optional)

Instructions

  • Prepare the Sloppy Joe filling: In a large skillet, cook ground beef over medium heat until browned. Drain excess fat. Add onion, bell pepper, and garlic, cooking until softened, about 3 minutes. Stir in ketchup, Worcestershire sauce, brown sugar, mustard, and vinegar. Simmer on low heat for about 10-15 minutes, until the mixture thickens. Season with salt and pepper to taste.
  • Cook the macaroni: In a large pot, bring salted water to a boil. Cook the elbow macaroni according to package instructions, then drain and set aside.
  • Make the cheese sauce: In the same pot, melt butter over medium heat. Stir in flour to form a roux, cooking for 1-2 minutes. Gradually whisk in milk, stirring constantly until the mixture thickens. Add the shredded cheddar and mozzarella cheese, stirring until melted and smooth. Season with salt, pepper, and garlic powder.
  • Combine: Add the cooked macaroni to the cheese sauce, stirring until fully coated. Then gently fold in the Sloppy Joe filling. Mix well until everything is combined and creamy.
  • Serve: Spoon the Sloppy Joe Mac ‘n Cheese into bowls and serve warm. Enjoy the ultimate comfort food combination!

Notes

  • You can use ground turkey or chicken as a leaner alternative to beef.
  • For extra spice, add some crushed red pepper flakes to the Sloppy Joe mix.
  • You can make the Sloppy Joe mix ahead of time and store it in the fridge for up to 3 days.

Find it online: https://yumfamilyrecipes.com/sloppy-joe-mac-n-cheese/