Print

Soft & Thick Snickerdoodles

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

These soft and thick snickerdoodles are a classic cookie favorite with a perfectly chewy center, crisp edges, and a delightful cinnamon-sugar coating. Quick and easy to make in just 20 minutes!

Ingredients

  • 1 cup (230g) unsalted butter, softened to room temperature
  • 1 and 1/3 cups (267g) granulated sugar
  • 1 large egg, at room temperature
  • 2 teaspoons pure vanilla extract
  • 3 cups (375g) all-purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 2 and 1/2 teaspoons ground cinnamon, divided
  • 1/2 teaspoon salt
  • 3 tablespoons (38g) granulated sugar (for rolling)
  • 1 teaspoon ground cinnamon (for rolling)

Instructions

  1. Preheat oven to 375°F (191°C). Line baking sheets with parchment paper or silicone baking mats.
  2. In a large bowl using a handheld or stand mixer, beat the softened butter and sugar together on high speed until smooth and creamy, about 2 minutes.
  3. Add the egg and vanilla extract and beat until combined.
  4. In a separate bowl, whisk together the flour, cream of tartar, baking soda, 1 and 1/2 teaspoons cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet ingredients and mix on low speed until combined. The dough will be thick.
  6. In a small bowl, mix the 3 tablespoons sugar and 1 teaspoon cinnamon for the coating.
  7. Scoop about 1.5 tablespoons of dough and roll into balls. Roll each ball in the cinnamon-sugar mixture.
  8. Place dough balls on the prepared baking sheets, about 3 inches apart.
  9. Bake for 10–11 minutes or until the edges are set. The centers will look very soft.
  10. Allow cookies to cool on the baking sheet for 10 minutes, then transfer to a wire rack to cool completely.

Notes

  • Cookies stay fresh covered at room temperature for up to 1 week.
  • Dough balls can be frozen for up to 3 months; bake from frozen by adding 1–2 extra minutes.
  • Make sure your butter is properly softened for best texture.

Nutrition

Find it online: https://yumfamilyrecipes.com/soft-thick-snickerdoodles/