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Spicy Coconut Curry Ramen

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Enjoy a bowl of delicious Spicy Coconut Curry Ramen that’s packed with bold flavors and creamy coconut milk. This recipe combines the warmth of curry, the creaminess of coconut, and the perfect amount of spice, making it a hearty and comforting meal. Perfect for those who love fusion cuisine and crave something easy yet full of flavor.

Ingredients

  • 4 cups vegetable broth (or chicken broth)
  • 1 can (14 oz) coconut milk
  • 2 tbsp red curry paste
  • 1 tbsp grated fresh ginger
  • 2 cloves garlic, minced
  • 1 tbsp soy sauce
  • 1 tbsp sriracha sauce (adjust to taste)
  • 2 tbsp lime juice
  • 2 packs ramen noodles (or preferred noodles)
  • 1 tbsp sesame oil
  • 1 small onion, thinly sliced
  • 1 bell pepper, julienned
  • 1/2 cup baby spinach or other greens (optional)
  • 2 boiled eggs (for garnish, optional)
  • Fresh cilantro (for garnish, optional)
  • Lime wedges (for garnish, optional)

Instructions

Prepare the Broth: In a large pot, heat the sesame oil over medium heat. Add the sliced onion, ginger, and garlic. Sauté for 2-3 minutes until fragrant and softened.

Add Curry Paste & Liquids: Stir in the red curry paste, cooking for another 1-2 minutes. Pour in the vegetable broth and coconut milk, and bring to a simmer. Stir occasionally to combine the flavors.

Spice it Up: Add soy sauce, sriracha, and lime juice to the broth. Taste and adjust the seasoning according to your preference.

Cook the Noodles: Bring the broth to a boil and add the ramen noodles. Cook according to package instructions (usually 3-4 minutes).

Add Vegetables: Once the noodles are nearly done, add the bell pepper and spinach (if using) into the broth. Let it simmer for an additional 2-3 minutes.

Serve: Ladle the ramen and broth into bowls. Garnish with a boiled egg, fresh cilantro, and a wedge of lime.

Notes

  • You can use any type of noodles (such as udon or soba) if you prefer a different texture.
  • Adjust the level of spiciness by adding more or less sriracha, depending on your heat tolerance.
  • Add other veggies like mushrooms, carrots, or zucchini for more variety.

Find it online: https://yumfamilyrecipes.com/spicy-coconut-curry-ramen/