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Sweet Potato Chili

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This hearty Sweet Potato Chili is a satisfying vegetarian dish packed with tender sweet potatoes, black beans, tomatoes, and warming spices. It’s perfect for a cozy, wholesome meal that’s both flavorful and nutritious.

Ingredients

  • 2 tablespoons olive oil
  • 1 medium red onion, chopped
  • 1 large red bell pepper, chopped
  • 1 medium jalapeño, finely chopped
  • 4 cloves garlic, pressed or minced
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 ½ teaspoons smoked paprika
  • 1 teaspoon dried oregano
  • 1 large sweet potato (about 1 pound), peeled and diced
  • 1 (15-ounce) can diced tomatoes, with their juices
  • 2 (15-ounce) cans black beans, drained and rinsed
  • 2 cups vegetable broth or water
  • 1 tablespoon lime juice (from about ½ lime)
  • Salt and freshly ground black pepper, to taste
  • Optional toppings: chopped fresh cilantro, avocado, tortilla chips, sour cream or Greek yogurt, shredded cheese

Instructions

  1. In a large pot over medium heat, warm the olive oil. Add the chopped onion, bell pepper, jalapeño, and a pinch of salt. Cook, stirring occasionally, until the vegetables are softened, about 5 to 7 minutes.
  2. Add the garlic, chili powder, cumin, smoked paprika, and oregano. Cook, stirring constantly, for about 1 minute until fragrant.
  3. Stir in the diced sweet potatoes, diced tomatoes with their juices, black beans, and broth. Bring the mixture to a boil.
  4. Reduce the heat and simmer for 30 to 40 minutes, stirring occasionally, until the sweet potatoes are tender and the chili has thickened.
  5. Remove the pot from heat. Stir in the lime juice and season with salt and pepper to taste.
  6. Serve hot with desired toppings.

Notes

  • For a spicier chili, leave the seeds in the jalapeño or add a second one.
  • Chili thickens as it cools; add a splash of water when reheating if needed.
  • Can be stored in the fridge for up to 4 days or frozen for longer storage.

Nutrition

Find it online: https://yumfamilyrecipes.com/sweet-potato-chili/