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Triple Peanut Butter Oatmeal Bars

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Indulge in these irresistible Triple Peanut Butter Oatmeal Bars—packed with peanut butter, peanut butter chips, and chopped peanuts for the ultimate nutty delight. Perfect for breakfast, snack time, or dessert!

 

Ingredients

  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter, melted
  • 3/4 cup brown sugar, packed
  • 1/4 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups old-fashioned oats
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup peanut butter chips
  • 1/2 cup chopped peanuts

Instructions

  • Preheat oven to 350°F (175°C) and line a 9×13 inch baking pan with parchment paper.
  • In a large bowl, mix together melted butter, peanut butter, brown sugar, and granulated sugar until smooth.
  • Beat in eggs one at a time, then stir in vanilla extract.
  • In a separate bowl, whisk together flour, oats, baking soda, and salt. Gradually mix dry ingredients into wet ingredients until just combined.
  • Fold in peanut butter chips and chopped peanuts.
  • Spread batter evenly into prepared pan. Bake for 20-25 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
  • Let bars cool completely in the pan before slicing into squares.

Notes

  • For a little extra indulgence, drizzle melted chocolate over the top of the cooled bars.
  • You can swap out the peanut butter chips for chocolate chips for a chocolate-peanut butter combo.
  • Store bars in an airtight container at room temperature for up to a week.