Turkey Avocado Club Sandwich
This Turkey Avocado Club Sandwich is a hearty and delicious triple-decker sandwich layered with roasted turkey, crispy bacon, fresh lettuce, tomato, creamy avocado, and mayo between slices of toasted bread – perfect for lunch or a light dinner.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 1 sandwich
- Category: Lunch
- Method: Assemble
- Cuisine: American
- Diet: Low Lactose
Ingredients
- 3 slices of sandwich bread, toasted
- 2 tablespoons mayonnaise
- 3–4 slices oven-roasted turkey breast
- 2 slices cooked bacon
- 2–3 slices tomato
- 2 leaves romaine lettuce
- 1/2 avocado, sliced
- Salt and pepper to taste
- Butter or cooking spray (optional, for toasting bread)
Instructions
- Toast the three slices of bread until golden and crispy.
- Spread mayonnaise on one side of each slice.
- On the bottom slice, layer lettuce, tomato slices, turkey, and season with salt and pepper.
- Place the second slice of bread on top, mayo side down.
- Spread mayo on the top of that second slice, then add bacon and avocado slices.
- Top with the final slice of bread, mayo side down.
- Secure the sandwich with toothpicks and slice in half or quarters before serving.
Notes
- You can use multigrain, sourdough, or any sandwich bread of choice.
- Make it spicy by adding a dash of hot sauce or spicy mayo.
- Best served immediately to maintain freshness and crunch.
Nutrition
- Serving Size: 1 sandwich
- Calories: 550
- Sugar: 4g
- Sodium: 920mg
- Fat: 34g
- Saturated Fat: 7g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 28g
- Cholesterol: 65mg
Find it online: https://yumfamilyrecipes.com/turkey-avocado-club-sandwich/
