1-Minute Oreo Mug Cake Recipe (Only 2 Ingredients)
A quick and easy Oreo mug cake made with just two simple ingredients, ready in minutes for a sweet single-serving treat.
- Prep Time: 1 minute
- Cook Time: 1 minute
- Total Time: 2 minutes
- Yield: 1 serving
- Category: Dessert
- Method: Microwave
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 4 Oreo cookies
- 3 tablespoons milk
Instructions
- Crush the Oreo cookies into fine crumbs in a microwave-safe mug.
- Add the milk and mix well until a smooth batter forms.
- Microwave the mug cake for about 1 minute, or until set.
- Allow it to cool slightly before serving.
Notes
- You can adjust the milk slightly depending on the texture of the batter.
- Serve warm for the best taste and texture.
- Add toppings such as extra crushed cookies or a small scoop of ice cream if desired.
Nutrition
- Serving Size: 1 mug cake
- Calories: 320 kcal
- Sugar: 24 g
- Sodium: 260 mg
- Fat: 14 g
- Saturated Fat: 6 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 46 g
- Fiber: 2 g
- Protein: 4 g
- Cholesterol: 5 mg
Find it online: https://yumfamilyrecipes.com/1-minute-oreo-mug-cake-recipe/
