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Amazing 30 Minute Chili

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This hearty 30 minute chili combines seasoned lean ground beef, beans, tomatoes, and green chilies for a comforting meal packed with bold flavor. It is quick to prepare and perfect for an easy weeknight dinner.

Ingredients

  • 1 1/2 pounds lean ground beef
  • 1/2 whole large sweet onion (chopped)
  • 1/2 teaspoon kosher salt
  • 1 tablespoon chili powder
  • 14.5 ounces chili beans (undrained)
  • 14.5 ounces stewed tomatoes (undrained)
  • 15 ounces tomato sauce
  • 14 ounces fire roasted canned diced green chilies

Instructions

  1. In a large skillet, brown the ground beef and onion over medium heat until the beef is cooked through. Drain off the fat and return the skillet to the stove.
  2. Season the meat with kosher salt and chili powder. Cook, stirring, for about 1 minute or until fragrant.
  3. Add the chili beans, stewed tomatoes, tomato sauce, and diced green chilies to the beef mixture.
  4. Bring to a boil, then reduce the heat to a low simmer. Cook uncovered for 20 to 25 minutes, until the flavors blend and the chili thickens slightly. Serve with your favorite chili toppings.

Notes

  • Serve with toppings such as shredded cheese, sour cream, diced onion, or fresh herbs.
  • Store leftovers in an airtight container in the refrigerator for up to 4 days.
  • Reheat gently on the stovetop or in the microwave.

Nutrition

Find it online: https://yumfamilyrecipes.com/amazing-30-minute-chili/