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Apple Nachos

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Crisp apple slices drizzled with a creamy maple almond butter sauce and topped with dark chocolate chips for a quick, naturally sweet snack.

Ingredients

  • 2 apples (thinly sliced)
  • 1 tablespoon coconut oil (melted)
  • 1 tablespoon pure maple syrup
  • 1 teaspoon almond butter
  • 1 tablespoon mini dark chocolate chips
  • Optional: sprinkle of cinnamon, chopped almonds, dried fruit, or coconut flakes

Instructions

  1. Arrange the apple slices on a plate in an overlapping pattern.
  2. In a small bowl, mix together the melted coconut oil, maple syrup, and almond butter until fully combined.
  3. Drizzle the maple almond butter mixture evenly over the apples.
  4. Sprinkle with the mini dark chocolate chips and any optional toppings, such as cinnamon, chopped almonds, dried fruit, or coconut flakes. Serve immediately.

Notes

  • For the best texture, serve the apple nachos immediately after assembling.
  • Use your favorite crisp apple variety for this recipe.
  • Optional toppings can be mixed and matched to suit your preference.

Nutrition

Find it online: https://yumfamilyrecipes.com/apple-nachos/