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Cilantro Lime Chicken Burgers

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These Cilantro Lime Chicken Burgers are juicy, flavorful, and packed with fresh cilantro and bright lime. They’re quick to make and perfect for a healthy lunch or dinner.

Ingredients

  • 1 lb. ground chicken
  • 1 tablespoon lime juice
  • 1 teaspoon lime zest
  • 1/4 cup minced onion
  • 1/4 cup chopped cilantro
  • 1 teaspoon garlic powder
  • 1/2 teaspoon sea salt
  • Pinch of ground pepper
  • Whole wheat or gluten-free hamburger buns, or lettuce buns
  • Toppings of choice: avocado, ketchup, red onion, jalapeño slices, avocado oil mayo

Instructions

  1. In a large bowl, combine the ground chicken, lime juice, lime zest, onion, cilantro, garlic powder, sea salt, and pepper. Mix until just combined.
  2. Divide the mixture into 4 equal portions and shape into burger patties.
  3. Lightly coat a non-stick skillet or grill pan with cooking spray and heat over medium heat.
  4. Add the burgers and cook for 6 to 7 minutes per side, or until the internal temperature reaches 165°F (74°C).
  5. Serve immediately on buns or lettuce wraps with your preferred toppings.

Notes

  • Do not overmix the chicken mixture to keep the burgers tender.
  • For extra flavor, let the mixture rest for 10 minutes before shaping.
  • These burgers can be grilled outdoors over medium heat.
  • Store cooked burgers in the refrigerator for up to 3 days.
  • Serve with a side salad, roasted vegetables, or sweet potato fries.

Nutrition

Find it online: https://yumfamilyrecipes.com/cilantro-lime-chicken-burgers/