Snickerdoodle Hot Chocolate
This snickerdoodle hot chocolate is rich, creamy, and infused with warm cinnamon and vanilla flavors. Made with white chocolate, it’s a cozy treat that’s ready in just minutes.
- Prep Time: 2 minutes
- Cook Time: 9 minutes
- Total Time: 11 minutes
- Yield: 1 serving
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup milk
- 2 cinnamon sticks
- 1 tsp. vanilla extract
- A pinch of salt
- 2 oz. white chocolate, chopped
- A dash of ground cinnamon
Instructions
- In a saucepan over medium-low heat, add the milk and bring it to a gentle simmer.
- Add the cinnamon sticks, vanilla extract, and salt. Reduce the heat to low and stir occasionally for 5 minutes to infuse the flavors.
- Remove the cinnamon sticks. Add the chopped white chocolate and ground cinnamon, stirring until the chocolate is completely melted and the mixture is smooth.
- Remove from heat and pour into a mug. Top with whipped cream, marshmallows, and cinnamon sugar if desired.
Notes
- For extra cinnamon flavor, let the cinnamon sticks steep a few minutes longer.
- Whole milk creates the creamiest texture, but any milk can be used.
- Top with whipped cream, marshmallows, or a sprinkle of cinnamon sugar for a classic snickerdoodle finish.
- Serve immediately while hot.
Nutrition
- Serving Size: 1 mug
- Calories: 360 kcal
- Sugar: 30 g
- Sodium: 180 mg
- Fat: 18 g
- Saturated Fat: 11 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 39 g
- Fiber: 0 g
- Protein: 9 g
- Cholesterol: 35 mg
Find it online: https://yumfamilyrecipes.com/snickerdoodle-hot-chocolate/
