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Spider Web Taco Dip

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A festive layered taco dip topped with a creamy spider-web design, perfect for Halloween parties and casual gatherings. Serve it chilled with plenty of tortilla chips.

Ingredients

  • 1 can (16 ounces) refried beans
  • 1 packet taco seasoning mix
  • 1 cup guacamole
  • 1 cup sour cream
  • 1 cup salsa
  • 1 cup shredded Mexican-style cheese
  • 1/2 cup sliced black olives
  • 1/2 cup chopped tomatoes
  • 1/4 cup sliced green onions
  • Tortilla chips, for serving

Instructions

  1. Stir the refried beans with the taco seasoning until evenly combined, then spread the mixture in an even layer on a serving platter or shallow dish.
  2. Spread the guacamole evenly over the bean layer.
  3. Add a layer of salsa, then sprinkle with shredded cheese, black olives, chopped tomatoes, and green onions.
  4. Place the sour cream in a piping bag or plastic bag with a small corner snipped off. Pipe concentric circles of sour cream over the top of the dip.
  5. Drag a toothpick or thin knife from the center toward the outside at intervals to create a spider-web pattern.
  6. Chill until ready to serve, then serve with tortilla chips.

Notes

  • For the cleanest spider-web design, use smooth sour cream and pipe thin, even circles.
  • Prepare the dip shortly before serving to keep the toppings fresh.
  • Add a decorative plastic spider to the platter for a Halloween presentation, removing it before eating.
  • Store leftovers covered in the refrigerator.

Nutrition

Find it online: https://yumfamilyrecipes.com/spider-web-taco-dip/