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Winter Glow Salad

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This winter glow salad is vibrant, fresh, and packed with seasonal flavors and textures. Crisp greens, citrus, and roasted vegetables come together in a colorful dish perfect for a healthy lunch or festive side.

Ingredients

  • 4 cups mixed greens
  • 2 roasted beets, sliced
  • 1 orange, peeled and segmented
  • 1/2 pomegranate, seeds removed
  • 1 avocado, sliced
  • 1/4 cup walnuts, toasted
  • 1/4 cup crumbled feta cheese
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 tsp honey
  • 1 tsp Dijon mustard
  • Salt and black pepper to taste

Instructions

  1. Arrange the mixed greens on a large serving platter or salad bowl.
  2. Top with roasted beet slices, orange segments, pomegranate seeds, avocado, walnuts, and feta cheese.
  3. In a small bowl, whisk together the olive oil, lemon juice, honey, Dijon mustard, salt, and black pepper.
  4. Drizzle the dressing over the salad just before serving.
  5. Toss gently if desired and serve immediately.

Notes

  • Swap feta cheese with goat cheese for a creamier texture.
  • Add grilled chicken or chickpeas for extra protein.
  • Use arugula or spinach in place of mixed greens if preferred.
  • Toast the walnuts for enhanced flavor and crunch.

Nutrition

Find it online: https://yumfamilyrecipes.com/winter-glow-salad/